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Welcome to Windows on the Water Restaurant and Bar in Morro Bay, CA. Join us nightly for dinner and bar specials created by our award-winning Executive Chef Neil Smith in a beautiful setting overlooking Morro Bay and Morro Rock.


WELCOME TO WINDOWS

From the award-winning Black Cod to our beef filet, we are dedicated to providing our guests with locally raised livestock, seafood and organically grown produce. Our menu changes with the seasons, benefiting from local producers for fresh fish, vegetables, fruit and herbs. The extensive wine list showcases many local wines, current California selections, as well as renowned French vintages.

MEET THE WINEMAKER
with Neil Collins with Lone Madrone Winery

5 - 7 P.M., Friday, March 27, 2015

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Join us for our next Meet the Winemaker event on Friday, March 27, 2015 for a wonderful evening with Neil Collins with Lone Madrone Winery of Paso Robles. Save the date!

Upcoming evenings include:
April 24, 2015:
Steve Kroener of Silver Horse Winery
 

EASTER LUNCH AND DINNER
Sunday, April 5 from Noon to 6 P.M.

Join us Easter Sunday, April 5th, from 12 Noon to 6 P.M. for a wonderful afternoon of fine dining and celebration.  We'll be serving Executive Chef Neil Smith's Easter Ham and Prime Rib along with our a la carte menu.

 

 

A :60 FILM ON WINDOWS

"What I like to bring here to the menu at Windows is foods that are sustainable, local, organic, fresh and I try to put my own twist of art and creativity into each dish."

- Executive Chef Neil Smith

Thank you to Visitor TV