WELCOME

Located on the beautiful Central Coast of California, and nestled in spectacular Morro Bay, Windows on the Water exemplifies the finest in Modern California Cuisine. Windows has been featured on Rachel Ray's "Tasty Travels", reviewed by Sunset Magazine and Coastal Living, is the winner of the "New Times" readers poll for "Best North Coast Restaurant", and our Executive Chef Neil Smith was the 2010 Sunset Magazine's "Battle of the Bay" winner.

Whether you are traveling to the area, or live down the street, we look forward to having you experience a great evening of food, service, and spectacular views.

We look forward to serving you.

WHAT PEOPLE ARE SAYING

"Sommelier Chris Battles has been busy thinking about flavor, taste and the overall experience. We like that! How about the saffron poached pear that Chef Smith has listed in the first course?!?" Continue reading...
Bay News, Lynn Diehl, January 2012 

"I realized I had been missing out on an excellent dining experience that has me eager to return for more." Continue reading...
New Times, Cousine, December 2011 

"Great food, beautiful view, and the best desserts in a long time! We're from Paris, so that means a lot to us. Thanks for a great dinner."
Erika T., Tracy, CA, via comment card, September 4, 2011

"Best Filet and food in Morro Bay that we have had so far!!! A+++"
Jon E. via Facebook Wall Post, July 12, 2011

"Add this dish to the grand view and sophisticated live entertainment, and it's a perfect night." Continue reading... 
805 Living Magazine, Taste of the Town, April 2011 

"Windows On The Water is considered one of the finest dining establishments and they deserve the title." Continue reading...
Coast News, January 2011

"Great views, live music, romantic. Following the guidelines of the Seafood Watch Program of Monterey Bay, chef Neil Smith buys only wild or sustainably..." Continue reading...
805 Living, March 2011

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